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« New Blogger On Board | Main | Luxury Microwaves (Dean) »

May 07, 2009

Comments

I am not familiar with many food blogs. It is therefore not a coincidence that the two foodie sites on our blogroll are "all in the family" - one written by Anna's uncle Ed and the other by my nephew. I recently read that this is a category that is proliferating rapidly. The Indian blogging community has apparently seen an explosion in food related sites. Despite my lack of great interest in culinary / gastronomic blogs, I was surprised to see another familiar name on the Times list. Chez Pim at # 6 is a blog I read quite often, but more for the vivaciousness of its author than for the recipes.

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